Flirty Favorite

Sixty Three Clinton

When a trout roe breakfast taco kicks off your meal, followed by a life-changing caviar hand roll, you know you’re in for something special. Sixty Three Clinton blends fine dining with a personal touch—Chef Samuel Clonts crafts an ever-evolving menu, while restaurateur Raymond Trinh ensures warm hospitality.

Our Order

  • Breakfast taco
  • Crudo
  • Caviar handroll
  • Berkshire pork short rib
  • Basque cheesecake
  • (Tasting menu changes seasonally)

Perfect For

Dinner

Date NightHidden GemAward-Winning

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