From the team behind Don Julio in Buenos Aires — regarded as one of the world’s greatest steakhouses — Graciela brings Argentine live-fire cooking to the West Village. Centered around a wood-fired parrilla, the menu features exceptional steaks served in warm, tavern-like dining rooms. Come with a group to share across the table or for a cozy date night, and don’t leave without ordering a dulce de leche dessert.
Reservations via OpenTable
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